Haldiram’s Golden Mixture is a popular, traditional Indian snack (namkeen) known for its golden color and blend of diverse textures and flavors.1 It is a savory and mildly spicy mix that is a favorite for snacking, especially with tea.2
Key Ingredients and Characteristics:
- Crispy Components: The mixture typically includes a variety of fried elements like lentil noodles (sev), crunchy gram flour noodles (bhujia), roasted peanuts, and flattened rice (poha).3 These ingredients provide a satisfying, crunchy texture.4
- Flavor Profile: The snack is seasoned with a blend of spices and condiments that create a savory, tangy, and slightly spicy taste.5 Common spices used include red chili powder, black salt, turmeric powder, mango powder (amchoor), cumin, ginger, and black pepper.6
- Main Components: While ingredients can vary slightly, the primary components often include gram pulse flour, edible vegetable oils (like cottonseed, corn, and palmolein), peanuts, lentils, and green peas.7
- “Golden” Medley: The name “Golden Mixture” reflects both its color (from turmeric and other spices) and the harmonious “medley” of different ingredients that come together to create a single, enjoyable snack.
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