Haldiram’s Nimbu Masala is a popular Indian snack, known for its unique tangy and savory flavor.1 This 200g pack offers a zesty, crunchy experience that is a favorite for tea-time or as a standalone snack.2
Description
Haldiram’s Nimbu Masala is made of crunchy noodles, often described as a mix of potato and chickpea flour (besan) crisps.3 The “Nimbu Masala” refers to the special spice blend used to coat the snack, which provides a distinctively sour, salty, and spicy taste with a prominent lemon flavor.4 It’s a ready-to-eat product that is hygienically packed to maintain freshness and crunch.5
Key Ingredients
The primary ingredients typically include:
- Potatoes and/or chickpeas flour6
- Vegetable oil7
- Starch8
- Lemon powder9
- Salt and sugar10
- A blend of spices and condiments such as:
- Red chili powder
- Cumin powder
- Coriander powder
- Onion powder
- Garlic powder
- Tomato powder
- Mango powder
Nutritional Information (Approximate values per 100g)
- Energy: 529-560 kcal11
- Protein: 9.4 g12
- Carbohydrates: 52.2 g13
- Fat: 31.4 g14
- Dietary Fiber: 11.4 g15
Please note that exact nutritional values may vary slightly between different product batches and regions, so it’s always best to check the information on the packaging.
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